Chocolate Oatmeal Peanut Butter Bars
| Our Ingredients |
INGREDIENTS
Bars
1 cup brown sugar
2/3 cup margarine or butter, softened to room temperature
½ cup Karo Syrup
4 cups oatmeal
1 teaspoon vanilla
1 teaspoon salt
Topping
2 cups of milk chocolate chips
1 cup brown sugar
2/3 cup margarine or butter, softened to room temperature
½ cup Karo Syrup
4 cups oatmeal
1 teaspoon vanilla
1 teaspoon salt
Topping
2 cups of milk chocolate chips
3/4 cup peanut butter
DIRECTIONS
Bars
Preheat oven to 375 degrees.
Grease a 9x13 metal pan.
Mix all the ingredients and press into pan.
Bake at 375 for 10-12 minutes or until golden brown.
Topping
In
a medium glass bowl melt chocolate and peanut butter in the microwave
for one minute.
Remove and quickly stir, return to microwave and heat
for another 30 seconds then stir again.
Repeat until chocolate and
peanut butter are well combined and melted.
Spread on bars immediately
after they get out of the oven.
Chill in the refrigerator.
Once cooled,
cut into squares and serve.
| Zoey thought the topping was pretty good |
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| Original source photo (Mine did not turn out like these) |

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